| Sous Chef Addison, TX US Chamberlain's Fish Market Grill is an exciting upscale, fine dining seafood restaurant located in Addison. We cater to a very upscale clientele and we are looking for a talented Sous Chef for our team. The Sous Chef candidate should possess at least 3 years of full service fine dining kitchen experi view job details | |||
| Chef, Sous Rancho Mirage, CA US SUMMARY Oversees the operation of all kitchen areas, including but not limited to, receiving, supplies, recipes, and actual quality preparation of all food items. Assists the Executive Chef and F&B Director in all food outlets. ESSENTIAL DUTIES AND RESPONSIBILITIES (other duties may be assigned) . M view job details | |||
| Sous Chef Los Angeles, CA US Position Summary: Gate Gourmet, a gategroup member, is the world's largest independent provider of catering and provisioning services for airlines and railroads. We serve more than 200 million meals a year to our 250-plus customers at more than 100 airport locations around the globe. We are currentl view job details | |||
| Sous Chef Bellingham, WA US The Markets, LLC is an innovative grocery company with an exciting vision! As a Markets Team Member, you will have meaningful involvement in our continuous improvement and success as we work towards our 2013 Vision! We are looking for Food Service Experts who are passionate about Great Food! Great B view job details | |||
| sous chef Roswell, GA US As a sous chef with our company, you will be part of a team that strives for excellence. We are highly motivated, have positively charged attitudes, and take pride in our accomplishments. Talk of the town is ratted in the top 20 of revenue producing caterers in Atlanta, as well as the consumer choic view job details | |||
| Sous Chef Miramar Beach, FL US 'We are truly glad you are here and we will do everything we can to make you want to come back' - we refer to this statement as 'The Message'. The Message is the guiding principle that has helped make P.F. Chang's China Bistro the company it is today. Whether you work as a manager, dishwasher, wok c view job details | |||
| Sous Chef Lawrenceburg, IN US Assist Executive Chef in day-to-day operation of the kitchen. Maintain responsibility for daily menus and specials at lowest possible cost consistent with highest quality. ESSENTIAL RESPONSIBILITIES include the following. Other duties may be assigned. Oversee the preparation of all food items to ens view job details | |||
| Sous Chef Cambridge, MD US At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest.Hyatt is a place where high expectations arent just met-theyre exceeded. Its a place of outstanding rewards, where view job details | |||
| Sous Chef Alpharetta, GA US The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations of the Club. This Employee Partner supervises the training and development of the kitchen staff to ensure the highest quality of food service for Club Members and their guests. Technical r view job details | |||
| Sous Chef Galveston, TX US TITLE: Sous ChefThe Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing view job details | |||
| Sous Chef Chandler, AZ US Sant is proud to introduce our brand-new, state of the art Sub-Acute Rehabilitation Centers in South Central-Arizona. Sant facilities are located in N. Scottsdale, Chandler, Mesa, and Surprise. Sant provides the ideal setting for guests who need monitoring, care and rehabilitation. We offer intensiv view job details | |||
| Sous Chef Seattle, WA US Are you an experienced high volume production Sous Chef? Are you creative, experienced in developing original recipes, comfortable with structure, systems and standards? Do you have the expertise in building a high performing team and OJT trainee program? Do you have experience developing and presen view job details | |||
| Sous Chef Laughlin, NV US Responsible for all management aspects of designated kitchen and its personnel as assigned by Executive Chef. Ensure quality preparation of all menu items and proper handling/storage of all food items in accordance with standards. Direct, train and monitor performance of Cooks, Pantry Workers and He view job details | |||
| Sous Chef Battle Creek, MI US Responsible for the quality assurance of all finished products of the venue and the supervision of all food productions ensuring all company specifications and standards are satisfied in the absence of the Head Chef on assigned shift. ESSENTIAL DUTIES AND RESPONSIBILITIES: Responsible for the staffi view job details | |||
| Sous Chef Las Vegas, NV US This position is responsible for creating and presenting an appetizing,dining experience to guests. Other duties include: Delegation of the kitchen line and technical food production implementing policies and procedures and food specifications Provides quality food within the established dining conc view job details | |||
| Sous Chef Laguna Beach, CA US Surf & Sand Resort, the only Four-Diamond property directly located on the sands of Laguna Beach! Responsible to directly supervise the kitchen staff to ensure optimal departmental efficiency, productivity, and meeting hotel quality standards. Equal Opportunity Employer M/F/D/VQualifications:Must ha view job details | |||
| Sous Chef Tunica Resorts, MS US Job Title: Sous Chef Job Code: HT05207N Location: Hollywood Casino Tunica City: Tunica Resorts State: MS Work Schedule: Average Hours per Week: Pay Rate: Job Type: Full Time Category: Food and Beverage Travel Involved: None Job Description: Supervisor of daily shift production of product for outlet. view job details | |||
| Sous Chef Pittsburgh, PA US Title: Sous Chef Location: United States of America-PA-Pittsburgh Job Summary: The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff view job details | |||
| Sous Chef Stafford, TX US Sous Chef Job Number: 36414 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at the Hampton at Meadows Place, located in Stafford, view job details | |||
| Sous Chef Fort Wayne, IN US Sous Chef Job ID: 2011-1125 # Positions: 1 Address: Fort Wayne Restaurant Location: US-IN-Fort Wayne Category: Restaurant Management - Sous Chef More information about this job: Job Description: Biaggi's is a rapidly expanding sophisticatedly casual Italian restaurant concept. We currently have 23 l view job details | |||
| Sous Chef Rising Sun, IN US Responsible for checking all food production for quality and monitoring all food storage areas (i.e. coolers, walk-in freezer, pantry, and employee dining) for waste and proper rotation of food. Trains kitchen staff for proper food handling, prep, quality, and sanitation. Monitors food storage areas view job details | |||
| Sous Chef Alpine, CA US Core Scope Manages the operations and activities of the culinary team engaged in preparing and cooking foods in various kitchens; ensures efficient and profitable food service. Responsible for ensuring that team member training programs meet department standards, includes follow-up and follow-throug view job details | |||
| Sous Chef Dallas, TX US The position is responsible for creating new craveable menu items that meet or exceed consumer needs. The chef will work with various departments to understand consumer needs and operational parameters to create great dishes that can be executed in our restaurants. The sous chef will research and ob view job details | |||
| Sous Chef Midpines, CA US This chef oversees the menu creation and heads the line for dinner only at our busy Yosemite Bug Rustic Mountain Resort. You will train and oversee line cooks on this shift and are responsible for the food consistency and quality therein. 120 seat limited service restaurant where accent is upon qual view job details | |||
| Sous Chef Sea Island, GA US Execute the culinary vision of the specific outlet and assist in the coordination of all food operations. Assist in purchasing, receiving, storage, issuance, preparation and presentation of food items. Control physical areas where food preparation occurs. Uphold and ensure compliance with all compan view job details | |||
| Sous Chef Council Bluffs, IA US Responsible for monitoring culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities. ? Administers all aspects of food preparation ensuring kitchen is clean, well stocked and problem-free. ? Recomm view job details | |||
| Sous Chef White Lake, MI US Sous Chef Reports To: Executive Chef FLSA Status: Exempt Customary Work Days: Monday through Sunday Must work weekends, special events and holidays Customary Work Hours: Must be available to work all shifts POSITION SUMMARY Assists the Executive Chef to successfully manage all aspects of the dietary view job details | |||
| Sous Chef Dallas, TX US The Role: Responsible for all food & food related costs, procedures, quality, and all back of house labor percentages & budgets. Responsibilities: I. Kitchen(s) Recruitment, Development and Management Recruitment and training of Supervisors and hourly TeamMembers Development and appraisals of Superv view job details | |||
| Sous Chef Chester, WV US Responsible to oversee assigned shift in culinary area. ESSENTIAL DUTIES & RESPONSIBILITIES: Must execute all banquet functions, all ala carte services, and all daily buffets. Must maintain food and labor costs for budget. Responsible for all ordering, receiving and storage hiring and discipline of view job details | |||
| Sous-Chef San Francisco, CA US The sous chef is responsible for assisting the executive chef in operating a multi-facility (City Club & Grove) food production operation. This position requires membership in the Unite Here/Local 2 Union.Duties:?The sous chef will be required to learn and follow the sanitation regulations of the st view job details | |||
| SOUS CHEF Harrisburg, PA US This position is responsible for covering the three restaurants at the Hotel Hershey The Circular Dinning Room, Trevi 5 ndash; Italian Grill, and Harvest, Field to Table Concept during the absence of.. view job details | |||
| Sous Chef Saint Louis, MO US Sous Chef Sous Chef (Full-Time) Responsibilities:Daily supervision and hands-on food production for the Zoo s restaurants as well as support of the Zoo s catering operations. Responsible for the food quality, preparation quality and quality of the final product. Manage and direct multiple employees. view job details | |||
| Sous Chef Antioch, CA US Sous Chef needed to work in a hotel. The Sous Chef will assist in supervising the day to day activities and assignments of the culinary staff. This individual will communicate goals, assign work, and review the following day s menus. The Sous Chef will complete requisitions for food and supplies nee view job details | |||
| Sous Chef Pensacola, FL US quot;We are truly glad you are here and we will do everything we can to make you want to come back quot; - we refer to this statement as quot;The Message quot;. The Message is the guiding principle that.. view job details | |||
| Sous Chef San Antonio, TX US Sous Chef Department: BMC Dietary Services (5130) Schedule: Full Time 40 Shift: Variable Hours: Variable Job Details: EDUCATION:High School Graduate or equivalent. EXPERIENCE:Five years cooking experience in restaurant or healthcare environment. PHYSICAL REQUIREMENTS:Must have eye/hand/foot coordina view job details | |||
| Sous Chef San Antonio, TX US Sous Chef Department: BMC Dietary Services (5130) Schedule: Full Time 40 Shift: Variable Hours: Variable Job Details: EDUCATION:High School Graduate or equivalent. EXPERIENCE:Five years cooking experience in restaurant or healthcare environment. PHYSICAL REQUIREMENTS:Must have eye/hand/foot coordina view job details | |||
| SOUS CHEF Short Hills, NJ US Beacon Search, Inc A premier restaurant/hospitality recruiting firm with over 26 years of guiding successful careers and companies together. Our client is looking for hands on sous chefs that are passionate about providing their guests with delicious and approachable dishes.Individuals should be als view job details | |||
| Sous Chef Dallas, TX US **No 3rd Parties** POSITION PURPOSE To oversee kitchen operations and select, train, appraise, coordinate, discipline and coordinate kitchen staff in order to prepare, cook and present food according to hotel standard recipes. ESSENTIAL FUNCTIONS - Interviews, selects, trains, appraises, schedules, view job details | |||
| Sous Chef Baltimore, MD US The Sous Chef role is to ensure the highest quality of product within cost constraints by supervising and participating in the prepration of food. Other responsiblities include, but not limited to: --Adheres to the Hotels Standards of food quality, recipes, and preparation --Assists in overseeing al view job details | |||
| Sous Chef Surprise, AZ US Sant is proud to introduce our brand-new, state of the art Sub-Acute Rehabilitation Centers in South Central-Arizona. Sant facilities are located in N. Scottsdale, Chandler, Mesa, and Surprise. Sant provides the ideal setting for guests who need monitoring, care and rehabilitation. We offer intensiv view job details | |||
| Sous Chef Bellingham, WA US Our busy hotel needs to find a Sous Chef. If hired, you would need to supervise the kitchen staff, assist with maintaining an adequate supply of food items, help prepare food orders, and perform other related duties. view job details | |||
| SOUS CHEF Iowa City, IA US SOUS CHEFRequisition # 60140 Persons with disabilitiesmay contact the recruiting department if accommodations are needed.Position Basics Position Title SOUS CHEF, BANQUETS AND RETAIL Advertising Ends on: Extended Until Position is Filled Advertising Started on: Monday, October 10th, 2011 Organizatio view job details | |||
| Sous Chef Oxnard, CA US The goal of the Sous Chef is to manage a specific department and work with the Executive Chef or Executive Sous Chef to create, implement and maintain quality standards. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing view job details | |||
| Sous Chef Sedona, AZ US Open Range Grill & Tavern is located in beautiful uptown Sedona. Open Range is a high volume restaurant that offers toursits a place where they can get comfort food with a Southwest flair. Customers feel at home in our relaxed environment with unbeatable red rock views while they nibble on our signa view job details | |||
| Sous Chef Galveston, TX US Title: Sous Chef Location: United States of America-Texas-Galveston Other Locations: TITLE: Sous Chef The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide view job details | |||
| Sous Chef Chicago, IL US Title: Sous Chef Location: IL-Chicago At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren t just met-they re exceeded. view job details | |||
| Sous Chef Temecula, CA US Purpose for the Position: To supervise, coordinate and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the restaurant. Essential Functions: 1. Estimates food consumption and requisitions or purchases foodstuffs. 2. Receives and checks foodstuf view job details | |||
| Sous Chef San Antonio, TX US Sous Chef(7028) Location:San Antonio, TX Property:Crowne Plaza San Antonio Riverwalk Salary:Highly Competitive Salary Date Posted:12/20/2011 Type of Position:Management - Full Time Relocation Available:No Company Overview HEI views our associates as our greatest resource, and we hire and develop the view job details | |||
| Sous Chef Delhi, IN Title: Sous Chef Location: IND-Delhi You will be responsible to assist with the efficient running of the department in line with Hyatt International s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de C view job details | |||
| Sous Chef Morristown, NJ US Title: Sous Chef Location: NJ-Morristown At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren t just met-they re exceede view job details | |||
| Sous Chef Saint Louis, MO US Sous Chef Department: Nutrition Services - Hospital Schedule: Full Time Shift: Days Hours: 10:30 a.m. - 7:00 p.m. Job Details: * 1 year of experience required * Helps direct and supervise cooks, catering assistants, and utility aides, responsible for the quality and quantity of all hot foods produce view job details | |||
| Sous Chef Allen, TX US 3596 >Sous Chef Job Code :3596 Division :P.F. Chang's China Bistro Location :Allen TX US 75013 Job Description : We are truly glad you are here and we will do everything we can to make you want to come back - we refer to this statement as The Message . The Message is the guiding principle that has h view job details | |||
| Sous Chef San Antonio, TX US Sous Chef Job Code: 14947 Division: La Mansion Location: San Antonio, TX US Travel Involved: None Job Type: Full Time Job Level: Experienced Education: Technical/Specialized Training Skills: Culinary Arts ->Sous Chef, Prep Work Category: Culinary,Food and Beverage,Quality Assurance Compensation: Pos view job details | |||
| Sous Chef Laguna Beach, CA US Sous Chef Location: Laguna Beach, CA Salary Range: DOE Exempt/Non-Exempt: Exempt Benefits: Please view the Benefits Tab Employment Type: Full Time Department: Surf & Sand - Splashes Restaurant Description: Surf Sand Resort, the only Four-Diamond property directly located on the sands of Laguna Beach view job details | |||
| SOUS CHEF Iowa City, IA US SOUS CHEFRequisition # 60140 Persons with disabilitiesmay contact the recruiting department if accommodations are needed.Position Basics Position Title SOUS CHEF, BANQUETS AND RETAIL Advertising Ends on: Extended Until Position is Filled Advertising Started on: Monday, October 10th, 2011 Organizatio view job details | |||
| Sous Chef South San Francisco, CA US Location: South San Francisco, CA, US Salary/Wage: $45,000 - $55,000 Status: full-time Sous ChefDescription We are looking for a Strong,Experienced Sous Chef in South San Francisco, California.. This is an exciting opportunity to get in with a company that has a long and exciting history. We are loo view job details | |||
| Sous Chef San Antonio, TX US Sous Chef(7028) Location:San Antonio, TX Property:Crowne Plaza San Antonio Riverwalk Salary:Highly Competitive Salary Date Posted:12/20/2011 Type of Position:Management - Full Time Relocation Available:No Company Overview HEI views our associates as our greatest resource, and we hire and develop the view job details | |||
| Sous Chef US Sous Chef The Madison - Washington DC Status: Full-time Type of Position: Mid- & Senior-Level Management Category: Culinary Bonus Eligibility: Eligible Relocation Availability: Available Position Description: Who We Are: Destination Hotels & Resorts began in 1972 with the development and management view job details | |||
| Sous Chef San Antonio, TX US Sous Chef Department: BMC Dietary Services (5130) Schedule: Full Time 40 Shift: Variable Hours: Variable Job Details: EDUCATION:High School Graduate or equivalent. EXPERIENCE:Five years cooking experience in restaurant or healthcare environment. PHYSICAL REQUIREMENTS:Must have eye/hand/foot coordina view job details | |||
| Sous Chef San Antonio, TX US Sous Chef Department: BMC Dietary Services (5130) Schedule: Full Time 40 Shift: Variable Hours: Variable Job Details: EDUCATION:High School Graduate or equivalent. EXPERIENCE:Five years cooking experience in restaurant or healthcare environment. PHYSICAL REQUIREMENTS:Must have eye/hand/foot coordina view job details | |||
| Sous Chef BOCA RATON, FL US Sous Chef Division: Property: Boca Raton Resort & Club Location: BOCA RATON, FL US Travel Involved: None Job Type: Full Time Job Level: Experienced Education: Bachelors Degree or Equivalent Skills: Category: Culinary Compensation: Position Summary: 1. Responsible for total coordination of food produ view job details | |||
| Sous Chef Galveston, TX US Title: Sous Chef Location: United States of America-Texas-Galveston Other Locations: TITLE: Sous Chef The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide view job details | |||
| Sous Chef Future Opportunity, AZ US Job Descriptions: King's Manager We’re looking for restaurant managers who have high levels of energy and enthusiasm; a positive, team-oriented, can-do attitude; a proven ability to lead, motivate and develop crew; a strong “guest-first” mentality; and a passion for seafood. Sou view job details | |||
| Sous Chef Hoffman Estates, IL US Sous Chef Job Number: 31561 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States' Consider joining our team at The Devonshire of Hoffman Estates located in Hoffma view job details | |||
| Sous Chef San Diego, CA US Job Descriptions: King’s Seafood Company managers have been delivering great seafood and hospitality for over 60 years. With 7 concepts, we are always looking for successful, self motivated, high energy people to grow with us. Our managers operate at a high standard with clear expectations to view job details | |||
| Sous Chef Kuala Lumpur, MY Title: Sous Chef Location: MYS-Kuala Lumpur-Kuala Lumpur ** This is a local national position ** You will be responsible to assist with the efficient running of the department in line with Hyatt International s Corporate Strategies and brand standards, whilst meeting employee, guest and owner expect view job details | |||
| Sous Chef Johns Creek, GA US Sous Chef Club Location :Bears Best Atlanta Location :Johns Creek GA US 30024 Division :ClubCorp-Golf and Country Club Category :Culinary Open Date :01/12/12 Job Type :Full Time Job Description : The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary ope view job details | |||
| Sous Chef null Sous Chef Published: 09/14/2011 Job Type: Culinary Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues. As our singular goal is to be view job details | |||
| Sous Chef Queenstown, NZ Title: Sous Chef Location: AA Australasia-New Zealand-Otago-Queenstown What s your passion? Whether you re into Skiing, Paragliding or Kickboxing, at IHG we re interested in YOU. We love people who apply the same care and passion to their jobs as they do their hobbies. We re currently looking for a view job details | |||
| Sous Chef US Sous Chef Job ID: 76248 Location: Florida--Tampa Bay Full/Part Time: Full-Time Regular/Temporary: Regular Return to Previous Page Job Summary Assists Executive Chef in overall responsibility for activities of chefs, cooks, and other personnel involved in preparing, cooking and presenting food in acc view job details | |||
| Sous Chef Chicago, IL US About Us:The Gourmet Gorilla Mission To strive for a sustainable future for our children by providing local and organic school lunches and healthier eating options. We are committed to working with community partners to provide solid nutrition for children in order to help them learn and grow. Build view job details | |||
| SOUS CHEF Charles Town, WV US Job Title: SOUS CHEF Job Code: SOUSC Location: Hollywood Casino at Charles Town Races City: Charles Town State: WV Work Schedule: Flexible Average Hours per Week: 40 Pay Rate: Job Type: Full Time Category: Purchasing - Procurement Travel Involved: None Career Description: The Sous Chef is responsibl view job details | |||
| Sous Chef Singapore, SG Title: Sous Chef Location: AA Sth East-Singapore-Singapore-Singapore What s your passion? Whether you re into baking, basketball or ballet, at IHG, we re interested in YOU. We want people who apply the same amount of passion to their jobs as they do their hobbies - people who will help our core purp view job details | |||
| Sous Chef Phnom Penh, KH Title: Sous Chef Location: AA Sth East-Cambodia-Phnom Penh-Phnom Penh What s your passion? Whether you re into music, sports, or arts, at IHG we re interested in YOU. We love people who apply the same amount of care and passion to their jobs as they do their hobbies. At the moment we re looking for view job details | |||
| Sous Chef Terrigal, AU Title: Sous Chef Location: AA Australasia-Australia-NSW-Terrigal What s your passion? Whether you re into paintball, pastry-making or pantomimes, at IHG we re interested in YOU. We love people who apply the same amount of care and passion to their jobs as they do their hobbies. At the moment we re l view job details | |||
| Head Chef and Sous Chef Ridgeland, MS US 'We are truly glad you are here and we will do everything we can to make you want to come back' - we refer to this statement as 'The Message'. The Message is the guiding principle that has helped make P.F. Chang's China Bistro the company it is today. Whether you work as a manager, dishwasher, wok c view job details | |||
| Head Chef and Sous Chef Ridgeland, MS US 3598 >Head Chef and Sous Chef Job Code :3598 Division :P.F. Chang's China Bistro Location :Ridgeland MS US 39157 Job Description : We are truly glad you are here and we will do everything we can to make you want to come back - we refer to this statement as The Message . The Message is the guiding pr view job details | |||
| Sous Chef-Westin Westminster Westminster, CO US Sous Chef-Westin Westminster Job Type: Full-Time Location: Westminster, CO Post Date: 08/19/2011 Job Description: Sous Chef Discover the breathtaking beauty of The Westin Westminster, a first-class hotel near Denver. Perched among stunning Rocky Mountain views, our Denver hotel gives beauty a whole view job details | |||
| Executive Sous Chef San Antonio, TX US At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest.Hyatt is a place where high expectations arent just met-theyre exceeded. Its a place of outstanding rewards, where view job details | |||
| Sous Chef - Bellevue Bellevue, WA US Nordstrom is a fashion specialty retailer founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for a talented sous chef to foster and support culinary excellence in a fast-paced environment.We are dedicated to hiring outstanding indivi view job details | |||
| Sous Chef - Walnut Creek Walnut Creek, CA US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedSous Chefsto con view job details | |||
| Sous Chef Full-Time Malvern, PA US Candidates must be open to working in Downingtown, Collegeville,Malvern,Warrington or futuresites in Southeastern PA. A glimpse at the job:At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. As a Wegmans Sous Chef, you wi view job details | |||
| Executive Sous Chef Lawrenceburg, IN US Responsible for the entire operation of the kitchen. ESSENTIAL RESPONSIBILITIES include the following. Other duties may be assigned. Responsible for management of all kitchen functions. Oversees preparation and planning of menus. Holds pre-shift meetings daily. Oversee the opening and closing duties view job details | |||
| Sous Chef - Urban Farmer Portland, OR US Sous Chef - Urban Farmer Job Type: Full-Time Location: Portland, OR Post Date: 12/21/2011 Job Description: Located on the rooftop of the Nines hotel in downtown Portland, Departure creates modern, accessible Asian cuisine using traditional techniques learned in the kitchens of the Far East. We are c view job details | |||
| Sous Chef - Washington Square Portland, OR US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedsous chefsto con view job details | |||
| Sous Chef - Tysons Corner Mc Lean, VA US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talented Sous Chefsto co view job details | |||
| Sous Chef - Annapolis Mall Annapolis, MD US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedSous Chefsto con view job details | |||
| Sous Chef - Washington Square Portland, OR US Title: Sous Chef - Washington Square Location: Oregon-Tigard Other Locations: Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible serv view job details | |||
| Line Cook /Sous Chef Millersburg, OH US Do you have a passion for food, feel like your talents should be rewarded? Do you want to work with an Executive Chef who has won gold medals in the Culinary Olympics and is a great teacher and leader? The Inn at Honey Run is growing leaps and bounds and we are SEEKING LINE COOKS We offer full time view job details | |||
| Sous Chef - Banquets Austin, TX US At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest.Hyatt is a place where high expectations arent just met-theyre exceeded. Its a place of outstanding rewards, where view job details | |||
| Sous Chef Full-Time Johnson City, NY US Title: Sous Chef Full-Time Location: NY-Johnson City-JOHNSON CITY,650 Harry L Dr,Johnson City,NY 13790 #160; A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. As a Wegmans Sous Chef, you will assis view job details | |||
| Executive Services Sous Chef Stanford, CA US Job TitleExecutive Services Sous Chef FTE Appointment100%, 40 hours/week Pay Grade2P1 JC7384 Position 00024026 Work LocationSchwab Executive Services **Final offers of employment are contingent upon successful completion of national criminal background check, national sex offender registry search an view job details | |||
| Executive Sous Chef - Seablue Las Vegas, NV US Supervise food prop and presentation and ensure to maintain quality and proper presentation of food and drives the customer relation management system by ensuring that all such orders are handled correctly. Assist menu development and completion. Communicate with chefs, management, employees and gue view job details | |||
| High Tide Sous Chef Biloxi, MS US Responsible for managing the culinary functions to meet the food quality goals, meeting the company's financial goals, facilities maintenance, and personnel development objectives in accordance with company specifications and standards. Directly supervises 5-25 associates on an assigned shift in a v view job details | |||
| Sous Chef - Ala Moana Honolulu, HI US Nordstrom is a fashion specialty retailer founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for a talented sous chef to foster and support culinary excellence in a fast-paced environment.We are dedicated to hiring outstanding indivi view job details | |||
| Sous Chef - Streets AT Southpoint Durham, NC US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedsous chefsto con view job details | |||
| Sous Chef - Northpark Dallas, TX US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedsous chefsto con view job details | |||
| Sous Chef - the Westchester White Plains, NY US Nordstrom is a fashion specialty retailer that also operates competitively excellent restaurants and specialty coffee bars in our stores. Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talentedsous chefsto con view job details | |||
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